A Wedding Planner's Diary

Having orchestrated hundreds of weddings from the most lavish celebrations to more intimate affairs, we may very well have seen it all. Yet, everyday continues to bring new surprises, fresh ideas and new inspirations. For Brides to be, we hope that by sharing the details of what we love and our ‘back of the house’ stories, we will inspire you to create a wedding that is truly yours.
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Cristal Wedding Menu at the Ritz-Carlton Hong Kong

August 6, 2016

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The Ritz-Carlton, Hong Kong unveils a bespoke Cristal Wedding Menu for the betrothed, crafted by two-Michelin Star Chef Paul Lau Chef Paul Lau from Tin Lung Heen. An elegant yet traditional Chinese menu featuring a range of auspicious dishes such as Chef Lau’s signature braised lobster soup with fish maw, all from the finest ingredients including superior… Read more >